Ingredients
- Serves 1
2 slices of LifeFibre Co. Apricot &
Sesame Seed Bread
1 tablespoon of mascarpone cheese
1 dessertspoon of Boyne Valley honey
1 fig
Method: Toast the 2 slices of LifeFibre Co. Apricot and Sesame Seed bread then place the mascarpone cheese on one slice of the toasted bread. Drizzle the honey over the mascarpone cheese, top with the fig quartered. |